People who consume gluten-free foods contained life-threatening light metals such as arsenic, mercury, lead and cadmium in their urine and blood.
Gluten is a protein that is mostly found in wheat, rye, and barley. It is responsible for giving bread and other baked products their elasticity during the process of baking and a chewy texture in the finished baked products.
Going Gluten Free may Not be as Good as You Think It Is
However, she does keep a seven-day annual detox diet, which eliminates different types of foods.
Glute-free recipes to add to any diet plan.
